глютелин (белковое вещество)

Das Deutsch-Russische Wörterbuch des Biers. - RUSSO. . 2005.

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  • Glutelin — Glutelins are soluble in dilute acids or bases, detergents, chaotropic or reducing agents. They are generally prolamin like proteins in certain grass seeds. glutenin is the most common glutelin as it is found in wheat and is responsible from some …   Wikipedia

  • glutelin — gliutelinas statusas T sritis chemija apibrėžtis Javų baltymas. atitikmenys: angl. glutelin rus. глутелин …   Chemijos terminų aiškinamasis žodynas

  • glutelin — Group of proteins found in seeds of cereals such as wheat …   Dictionary of molecular biology

  • glutelin — /glooht l in/, n. Biochem. any of a group of simple proteins of vegetable origin, esp. one from wheat. [1905 10; perh. alter. of glutenin. See GLUTEN, IN2] * * * …   Universalium

  • glutelin — noun A minor protein (along with gluten and gliadin) in wheat …   Wiktionary

  • Glutelin — Glu|te|lin [vermutlich Verkleinerungsform zu ↑ Gluten], das; s, e: aus Gluten isolierbare Proteine, die bes. reich an Glutaminsäure u. Prolin sind …   Universal-Lexikon

  • glutelin — glu·telin glüt əl ən, glü tel n any of a group of simple proteins (as glutenin) that occur esp. in the seeds of cereals and that are insoluble in neutral solvents and soluble in dilute acids or alkalies * * * n. one of a group of simple proteins… …   Medical dictionary

  • glutelin — n. simple protein …   English contemporary dictionary

  • glutelin — glu·telin …   English syllables

  • glutelin — n. one of a group of simple proteins found in plants and soluble only in dilute acids and bases. An example is glutenin, found in wheat (see gluten) …   The new mediacal dictionary

  • glutelin — /ˈglutələn/ (say gloohtuhluhn) noun any of a group of simple proteins of vegetable origin, especially from wheat. {variant of gluten + in2} …  

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